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I recently watched a video
clip of a demo showing the
pineapple stem which contains the
highest nutrients and also the
core which holds an abundance of
bromelain being the focus of a blended smoothie. Yes, you are
correct if you are thinking digestive enzyme when you see the word
"bromelain" because that part of the pineapple is used in the
supplement. Does it now make sense that you would be eating fresh
pineapple as an appetizer for improved nutrition?
The fine folk at
Blind Guru
have this to say about the stem which contains 90 per cent of the
enzymes and nutrition compared to the pineapple fleshy parts: “I
blend the stem up first and then put the flesh in as blended
pineapple tends to get foamy if you blend it up all at once. Also, I
blend the pineapple core too. That is where all the cellulose fiber
is that most people throw away. Sometimes I just blend the stem and
the core with 1 cup of water when I don’t want to eat the sugar from
the flesh. I actually save the flesh for a nice snack for later.”
Interesting knowing how some people approach their diet, isn’t it?
With a passion for understanding the human condition
as it relates to food, I’m rather intrigued by how a
live enzyme
diet can greatly assist a person to become in tune with what their
bodies tell them. Emotional eating and common-place food cravings
are the norm in society. Whether a person admits to having an eating
disorder or not, I see the eye markings in the sclera for
emotional
stomach in the majority of people. Interestingly enough, people who
maintain a diet which satisfies their body, seem the least likeliest
to experience cravings. Most people think that if a food tastes good
it is good for them which explains why so many have become processed
food addicts. Studies show that somewhere around age 5 we lose our
discriminatory tendencies and sensors such as recognizing that our
stomachs are full so that we don’t over-eat. Few people today report
calm stomachs and regular bowel movements – rather it’s the opposite
with irritable bowel being commonplace.

Some of you have been
hearing me speak about
Victoria Boutenko
concerning
the topic of her famous
green fruit smoothies
promoted in the
12 Steps to Raw Food
book. She is a well-respected researcher who educates audiences
world-wide about how we simply can’t chew the leafy greens in our
salads down to the appropriate cellular level. If our bodies cannot
digest all the phytochemicals that are locked inside the cell
structure, we have to settle for less. And juicing apparently does
not unlock the phytochemicals found in the fiber either.
A
lot of attention has been given to the subject of
green smoothies.
You may even have seen Dr. Oz and Oprah
sampling green smoothies on the Oprah Show last week. How are
they different than regular fruit smoothies? Basically, the blended
drink is prepared with 40% leafy green vegetables such as kale,
Swiss chard or spinach, and the remainder is fresh ripened fruit
with juice or water. If you drink two cups per day of this highly assimilatable liquid formula, the energy and vitality you will
notice could be your turning point. I sincerely believe that you
will be very pleased with the end result.
I
have incorporated Victoria’s recipes in my new menu planners and
have also created some of my own live enzyme recipes with plans of
going one step further and developing
blended liquid food programs
which factor in the super foods
outlined in Dr. Peter D’Adamo’s
Eat Right 4 Your Type as well as
various herbs and food in powder or
liquid form which can be added in a custom-tailored
approach matching people’s preferences and nutritional needs. Before
I can walk you further along this path (as I run a few steps ahead
and clear the forestry of confusion and misinformation), we have to
be educated about the tools that are required to achieve this.
If you would like to see the specifications on the Waring blender,
look over its warranty guarantee, or perhaps find out where you can
see the blender demonstrated live and sample some amazing recipes at
the same time, then please
click here.
Please also take a moment to download a
simple 5-question survey
to help us determine the best direction to take to support
those who truly desire a simplistic, yet very effective program of
getting energized through live enzyme
food.
Now, for the curious or the desperate, please continue reading about
the health benefits associated with the daily use of a
high-speed blender which will provide
high nutrient liquid drinks that are tasty, easy to make and clearly
provide a means to fast-track your health recovery
as
the case may be, to ensure optimal preventative health care fitting
for the 21st century. If you are already on board and
just want a blender . . . click here
to order or send us an
email to
helen@waytogonutrition.com
I
expect that for many people, bumping up the amount of
live enzymes
in the diet will
be the starting point for achieving
so much more energy that it’s bound to be have other
positive influences such as motivating you to pursue new
life-enriching hobbies (instead of work, work, work) or dump bad
habits and replace them with healthier choices . . . whatever the
case may be . . . it’s all about quality of life. A person either
chooses to better themselves and see what there is to gain or take a
pass. I hope you will choose the former. |